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Alaskan King Crab Summer Rolls

Author: Alfred Portale

Chicken and Caraway Schnitzel With Buttermilk Spaetzle

Similar to gnocchi, buttery German spaetzle are pasta-like dumplings. Unlike gnocchi, they come together in just about 15 minutes-just enough time to marinate this chicken before frying it.

Author: Donna Hay

Chicken Fried Skirt Steak with Country Gravy

Author: Bon Appétit Test Kitchen

The Green Lantern

Author: Ian Knauer

Wilted Escarole Salad

Author: Amanda Hesser

Green Curry with Brown Rice Noodles and Swiss Chard

Don't skip on the fresh herb garnishes for this recipe; they will serve as a good contrast to the curry.

Author: Anna Jones

Healthy Blueberry and Banana Muffins

Author: Marielle Ainsworth

Very Berry Crumble

Author: Rachael Ray

Shrimp with Artichoke Pesto

Author: David Downie

Sauteed Kale with Smoked Paprika

Author: Deborah Madison

Black Truffle Omelets

Author: Joel Dennis

Chicken Under a Brick

Author: Alison Roman

Creole Crab Dip

Author: Maggie Ruggiero

Melted Chocolate Ganache

Author: Sarah Magid

Butterscotch Sauce

This recipe was created to accompany Midwestern Butterscotch Fudge Marshmallow Sundaes. Can be prepared in 45 minutes or less.

Lemon Coriander Aïoli

Author: Joey Campanaro

Clam, Chard, and Bacon Pizza

Author: Bon Appétit Test Kitchen